Magnesium helps convert carbohydrates, protein, and fats to energy, acts as a catalyst in thousands of enzymatic processes, regulates and maintains vascular tone, helps prevent calcification of soft tissue, and is critical to proper bone formation. It regulates calcium and potassium metabolism, facilitates muscle constriction and relaxation, and assists in nerve transmission and conduction. For optimal absorption, this formulation uses magnesium reacted with amino acid glycine to create a compound that is highly bioavailable and well tolerated by even the most sensitive individuals.
Each Serving Contains | Amount per Serving | % of Daily Value |
---|---|---|
Magnesium (as TRAACS magnesium bisglycinate chelate | magnesium oxide*) | 100 mg |
* Percent of Daily Value Not Established |
Free of the following common allergens: milk/casein, eggs, fish, shellfish, tree nuts, peanuts, wheat, gluten, soybeans, and yeast. Contains no artificial colors, flavors, or preservatives.